Lewis y Clark y la compra de la Luisiana (Lewis and Clark and Exploring the Louisiana Purchase)

Learn the secrets to artful cupcakes, oven-fresh bread, and other delicious baked goods in this delightful nonfiction title. Readers will learn how mathematics helps bakers measure their ingredients to make tasteful treats. Featuring vibrant images and charts, informative text, and fun, intriguing facts, this Spanish-translated nonfiction book will leave children fascinated by all the details that go into baking their favorite treats--like doughnuts and cookies! This 6-Pack includes six copies of this title and a lesson plan.

George Washington Gómez narra la historia de un joven que crece en Jonesville on the River (ciudad ficticia que representa la ciudad de Brownsville) a principios del Siglo XX. La obra versa del conflicto de identidad, tal y como refleja en el título la combinación de un nombre anglo y un apellido hispano, que el joven protagonista sufre al crecer en un ambiente anglo-texano.

Ordeñar una vaca es el primer paso para hacer un helado delicioso. ¿Pero qué sucede después? Los lectores pueden seguir el proceso paso a paso para aprender cómo se hace el helado. Milking a cow is the first step in making yummy ice cream. But what happens next? Readers can follow the process step by step to learn how ice cream is made in this Spanish-language book.

Presents some of the traditional food and dishes prepared in Alex's Venezuelan American home, as well as some traditional dishes from other Latin American countries.